The wine estate recreated by the Cazenove family in 1989 is an atypic venue. Previously an island of the river Garonne, and since attached to the gritty end of Margaux, the property benefits from a unique terroir of clay over limestone and a tempered microclimate.
Louis de Cazenove ultimately creates an elegant wine, both concentrated and structured, by harnessing Nature’s gifts. This approach flourishes while tasting the “Cazenove” and the “Family Reserve” in which no sulfite is added
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